We're required by law to confirm you're 21 or older before you can shop.
Date of Birth
Enter your full date of birth. You must be 21 or older.
Select Your Shipping State
Change Shipping State
At this time we are able to ship to the following states: AL, CA, DC, FL, GA, HI, ID, IN, KY, MA, MN, MT, NE, NV, NH, NM, NC, ND, OK, OR, SC, TN, VT, VA, WA, WV, WY.
"The delicious and very juicy 2025 HALL ‘Napa Valley’ Sauvignon Blanc was stored in all stainless steel before bottling. Kiwi, starfruit and juicy sweet gooseberry notes collide with green melon and copious minerals on the palate. A gorgeous wine that is also a killer value, enjoy this beauty in the sun. Drink 2026–2032"
92Points
Tasting notes
Our 2025 Napa Valley Sauvignon Blanc opens with effusive aromas of citrus blossom, passion fruit and lemon zest. Bright, lively acidity on the palate is balanced with flinty minerality and mid-palate richness driven by sur-lie aging; accompanied by lifted tropical notes. This wine is fermented entirely in stainless steel and bottled without filtration.
Citrus Blossom
Passion Fruit
Lemon Zest
Minerality
Vineyard notes
Napa Valley AVA
At only 30 miles long and 5 miles across, Napa Valley is an extraordinary place with an amazing diversity of terroir within its valley floor.
16 Distinctive Sub-Regions
Each characterized by its unique soils and climate. These individual areas give birth to wines that bear the distinct narratives of their respective locations.
The Art of Blending
HALL sources wine from across the entirety of Napa Valley. This approach enables our winemaking team to express the art of blending through our Napa Valley wines.
Wine Facts
We select our fruit from a mélange of cooler climate vineyards in the valley to ensure complexity of fruit and a vibrant lift of acidity.
Bottle Size
750ml
Varietal Composition
100% Sauvignon Blanc
Barrel Aging
100% Stainless Steel
Vineyard Designation
Vineyard Partners
Appellation
Napa Valley
Vintage Notes
The 2025 vintage marked a return to cooler conditions, shaped by a temperate growing season free of major heat events. After three consecutive winters of generous rainfall, soil moisture remained strong, supporting healthy, balanced vines. A cool spring ensured even bloom and set, while steady summer weather allowed for gradual, even ripening. As harvest approached, mild days and cool nights preserved freshness and acidity, while extended hangtime encouraged flavor development at lower sugar levels. The resulting wines emphasize balance and finesse, with vibrant energy, refined structure, and lifted aromatics.